Introducing a new cold noodle dish perfect with yakiniku! @Ikebukuro Sakaba

Introducing a new cold noodle dish perfect with yakiniku! @Ikebukuro Sakaba Jonetsu Horumon
A new menu item featuring warmed noodles from our popular cold noodle dish, mixed with a Japanese-style broth!
The rich flavors of mentaiko (spicy cod roe) and egg yolk complement each other perfectly, creating an exquisite cold noodle dish that’s delicious even when eaten with yakiniku!

