For yakiniku (Japanese BBQ), start with the “Maji Mori”! @Ikebukuro Sakaba

For yakiniku (Japanese BBQ), start with the “Maji Mori”! @Ikebukuro Sakaba Jonetsu Horumon
Jonetsu Horumon’s top recommendation! It’s called “Maji Mori”!
A highly addictive dish featuring various cuts of meat and large, whole cloves of garlic mixed in a spicy sauce!
This popular menu item, already attracting many repeat customers, is especially recommended for the hot summer ahead!
Enjoy it with a cold drink or hot rice.



